|Pizza, 2011, Tom Brown|
|Passover pizza, topped with lamb and bitter herbs.|
|Not from the Pisa Cathedral...|
|Marilyn by Domenico Crolla, Glasgow, U.K.|
|Andy Warhol, Domenico Crolla.|
|Maybe we should combine the two and call it |
"The Memory of Pizza."
|This one we might call the "Peasant Pizza Wedding." Note the|
sign in the back. Maybe Pizza Hut is older than they're telling us.
|Careful, Hillary, don't drop any on the pantsuit.|
|A pizza wall mural...in a pizzeria, of course.|
|Octopizza? Be sure to count the arms when|
creating this work of art.
|Pizza ovens usually work best,|
500 degrees for five to ten minutes.